Raise your hand if you love caramel apples but hate when you take a bite and all the caramel falls off. Seriously drives me crazy. So when I saw this idea for caramel apple slices I knew it had to be genius!
The pictures pretty much speak for themselves but the most important step that we didn't take a picture of is dabbing the water off of the slices with paper towels, before we dipped them in chocolate.
Seriously, do yourself a favor and go make these. They are seriously the best, and SO easy to make!
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